极品牛排解码之旅

Gourmet road trip looking for the best steak in the world. Breeders, farmers, butchers, cooks, historians and business men all around the world (France, Italy, Spain, Sweden, Belgium, UK,USA, Canada, Japan, Argentina, Brazil) help us understand the (r)evolution taking place right now and the challenges ahead. 　(🈂)　眾多肉類(💛)中，牛(🐅)肉一(yī )向最得寵。久而久之(zhī )，牛扒(🐇)成了美食的(de )代(🗒)名詞(cí )。 　　銷(xiāo )魂(hún )的(🍈)焦(jiāo )糖色，代表口感(🔝)微脆；迷(😻)人的粉紅色，代表肉香四(sì )溢及軟(⛱)糯的口感(gǎn )；加上(🏒)濃厚...